This Vegan Waldorf Salad Wrap is perfect for summer. It’s cool, refreshing and filling thanks to delicious chickpeas mixed in for a punch of protein. It's made with apples, walnuts, celery, and grapes, with a house made nondairy dressing. We are serving this wrap with a delightful apple slaw - dressed in our new lemon poppyseed dressing on the side.
Read MoreThese are just plain divine! And they taste like a bite of a traditional pecan pie—only with healthy ingredients like pecans, dates, cinnamon, oats and coconut. Enjoy these super food bites as an energizing snack, quick breakfast or healthy after dinner treat.
Read MoreCreating extra healthy food that’s also beautiful and delicious makes us very happy. Every single ingredient that makes up this Super-Slaw Salad is a nutritional powerhouse on it's own - combined together to energize your body, boost your mood, increase your immune health, and make your skin glow.
TO SERVE: We love this salad served raw, or as a veggie stir-fry with our house made Pomegranate Vinaigrette and topped with slivered almonds and currants
Read MoreLoaded with leafy greens, green beans, fresh herbs, white beans, olives, marinated potatoes, farm cherry tomatoes + the most delicious herby, tangy olive oil-dressing, this Summer Niçoise Salad is nothing short of awesome.
TO SERVE: Perfect for a lunch or served up for dinner al fresco. For a more traditional presentation, add a hard boiled egg + 2-3 ounces of tuna or salmon. Allow dressing to come to room temperature before serving.
Read MoreWe are obsessed with this house made pesto bruchetta with fresh mint and sweet, sweet peas. If you love it too….we have two bruschetta recipes, including this one, on the blog. Traditional preparation is to serve with toasted french bread crostini - To prepare: slice a french baguette, brush with olive oil on both sides and toast under the broiler for 2-3 minutes on each side. Also delicious as a dip for our veggie crudite.
Read MoreMango, pineapple, avocado, spinach, almond butter, almonds, date, coconut flakes, Your Super Power Matcha {matcha, moringa, maca, wheatgrass + barley grass}.
Read MoreOur signature chia pudding and our favorite Four Sigmatic Turmeric Golden Latte combine to create this creamy and nutritious Golden Glow Chia Pudding. Enjoy as a quick and energizing breakfast or as a guiltless treat at the end of the day because…And get your glow on!
Read MoreOur super healthy broccoli and spinach soup is a delicious bowl of nourishing green goodness. Filled with cleansing ingredients that supply a bounty of vitamins, minerals, and antioxidants. You will feel light and nourished after eating this soup.
Reheat over medium heat on the stove top. Season with salt, pepper, and a sprinkle of sunflower seeds. Optional: squeeze of lemon and fresh herbs if desired.
Read MoreCauliflower, gluten free oats, sea salt, Vanilla Ka’chava protein powder, dark cherries, almonds, almond butter, banana.
Read MoreThis delicious Pad Thai dish, has lively textures with roasted butternut and fresh bok choy. Super-satisfying flavors, and easy to reheat.
TO SERVE: Simply pop all ingredients into a sauté pan to warm - add a touch coconut oil as needed to loosen noodles + sauce (shouldn't take much!). Garnish with crushed peanuts, a squeeze of lime, cilantro and scallion - and if you like a little spice: a sprinkle of red pepper flakes or a drizzle of sriracha!
Read MoreThis one has all the comfort and familiarity of a typical creamy, cheesy artichoke dip, but we make it totally vegan with a super flavorful cashew cream. We've also added pepperoncini peppers for that bit of SPICE. Pairs well with whole grain crackers, a crusty piece of bread, or our veggie crudités.
Read More