Tuesday Foods

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September 29

HERE’S WHAT’S ON YOUR PLATE THIS WEEK:

THIS MENU IS VEGAN BUT YOU CAN EASILY ADD PROTEIN OF YOUR CHOICE TO ANY MEAL.

Photo: Connie Luu @cluuwho


SMOOTHIES

Ingredient list

NOTE: Smoothies are kept in the freezer. TO PREPARE: Fill the cup with your favorite nut or oat milk (we love almond and coconut), allow to soften for 5 minutes. Empty contents into the blender and blend on high, until smooth. Enjoy! (Scroll to bottom of page for photos of each.)

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SOUPS + SALADS

Ingredients list

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BOWLS & ENTREES

Ingredient List

NOTE: All of the bowls and salads can be served with optional animal protein

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Video Menu {click photo below}:


TOPPINGS AT A GLANCE:


SMOOTHIES AT A GLANCE:


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A QUOTE WE LOVE:

“Happiness is the highest form of health.

– Dalai Lama

PACKAGING LOVE:

The environment is very important to us.  We choose the most eco- friendly products and packaging possible. We serve our vegan menu in glass jars, and all other packaging is fully compostable. For more information about composting and our commitment to sustainability and the environment, please go to our website!

WE LOVE TO HEAR FROM YOU:

yum@goodcleanfoodco.com

LC: 970 379 5912

Kelly: 970 618 7089 

www.goodcleanfoodco.com