Tuesday Foods

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Savory Thai Noodles with Butternut Squash and Brussels Sprouts

Ingredients:

tamari

coconut sugar

miso

tomato paste

tamarind

red pepper flakes

millet + brown rice noodles

coconut oil

scallions

maldon salt

brussels sprouts

butternut squash

bok choy

green cabbage

garlic

lime, peanuts, cilantro (on the side)