Tuesday Foods

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Sweet Pea Pesto Noodle Bowl with Roasted Butternut Squash and Toasted Walnuts

Ingredients:

Jovial Fusiili

sweet peas

butternut squash

spinach

walnuts

chickpeas

parsley

lemon

Maldon salt

Sweet Pea Pesto:

sweet peas

walnuts

garlic

spinach

basil

lemon juice

balsamic vinegar

maple syrup

dijon mustard

extra virgin olive oil

Maldon salt