This one has all the comfort and familiarity of a typical creamy, cheesy artichoke dip, but we make it totally vegan with a super flavorful cashew cream. We've also added pepperoncini peppers for that bit of SPICE. Pairs well with whole grain crackers, a crusty piece of bread, or our veggie crudités.

Ingredients:

cashews

chickpea miso

lemon

dijon mustard

nutritional yeast

onion powder

pepperoncini peppers

sea salt + black pepper

extra virgin olive oil

artichoke hearts

garlic

kale